2 pieces of sourdough
250g mixed cherry tomatoes
1/4 red onion chopped
1 garlic clove crushed
Handful of fresh basil
1 tablespoon balsamic vingar
Step 1. Toast the sourdough in a toaster , once done put to one side.
Step 2. In a bowl mix together all ingredients.
Step 3. Drizzle olive oil over each sliced toast and top each slice of toast with mixture.