ALL FEMALE PERSONAL TRAINING TEAM IN EAST LONDON
and north Devon

Foodie Friday: Scrambled eggs with vegetables

Foodie Friday: Keeping it simple with scrambled eggs with parsley on sourdough toast, served with sautéed courgette & kale. Hitting all the food groups: Protein, carbohydrate, healthy fats, veggies. YUM.  IMG_6240
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