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Foodie Friday: Chicken and quinoa balls

Delicious, healthy balls of goodness! These chicken and quinoa balls are perfect as a meal or dipping snack, give them a go this weekend.

 

Ingredients:

250g chicken thighs

1 apple, cored and peeled

1 onion

1 garlic clove 

70g cooked quinoa 

40g Parmesan cheese 

40g breadcrumbs

 

Method:

Step 1. Place all ingredients into a food processor and blitz until combined. Shape mixture into balls, this should make around 25 balls.

Step 2. Next, heat the olive oil in a pan over medium heat and cook the balls for 10-12 minutes, turning regularly.

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