Delicious, healthy balls of goodness! These chicken and quinoa balls are perfect as a meal or dipping snack, give them a go this weekend.
Ingredients:
250g chicken thighs
1 apple, cored and peeled
1 onion
1 garlic clove
70g cooked quinoa
40g Parmesan cheese
40g breadcrumbs
Method:
Step 1. Place all ingredients into a food processor and blitz until combined. Shape mixture into balls, this should make around 25 balls.
Step 2. Next, heat the olive oil in a pan over medium heat and cook the balls for 10-12 minutes, turning regularly.