Fi’s Foodie Friday

Fi’s Foodie Friday : Mornings are getting lighter and the early bird catches the worm. Arm yourself with this great brekkie! Megawatt Breakfast Bars Makes 24 140ml melted extra virgin coconut oil 80ml good quality honey (or maple syrup for vegans) 2 handfuls of regular pitted dates (100g) 1 banana, mashed 1-2 teaspoons cinnamon Freshly…

Fi’s Foodie Friday

Fi’s Foodie Friday: Love = cooking & sharing food with anyone who makes your life richer. Happy 💘 Day. Thai-style mussels * Serves 2 Ingredients: 1 kg mussels , debearded, from sustainable sources 4 spring onions 2 cloves of garlic 1⁄2 a bunch of fresh coriander 1 stick of lemongrass 1 fresh red chilli groundnut…